For his doctoral research, Dr Jacques de Satgé embarked on a journey to understand the interplay between mangroves and birds, ...

More than 200 working dogs from Pāmu farms are the first to provide their DNA to Te Kunenga ki Pūrehuroa Massey University ...

Te Kunenga ki Pūrehuroa Massey University graduate, Dr Olivia Jennison recently completed her Doctor of Clinical Psychology ...

In 2020, Miriam was planning to return home to England to spend time with her family and to write a book about the Royal Air ...

The School of Music and Screen Arts – Te Rewa o Puanga is located in the heart of Wellington's vibrant film and music scene. The school has world-class purpose-built studio facilities. Our diverse ...

Emerging researcher Dr Ying Jin from the School of Health Sciences has been awarded a Health Research Council (HRC) Explorer Grant for her research into feeding vulnerable infants with donor human ...

Te Pitomata Grants support an inclusive workforce and encourage Māori into health and disability careers. The Grants are designed to empower eligible students of Māori descent by providing financial ...

Researchers are calling for a change in the way we consider microbial food safety, to ensure our food systems remain safe and resilient in the face of a complex and changing world. In a new review, ...

For his doctoral research, Dr Luke Stanaway investigated the effects of dietary nitrate (in the form of beetroot juice) on cardiovascular health and cognitive function in older adults compared to ...

The Crighton Anderson Valuation Scholarship was established in 2013 to reward excellence and encourage students who wish to make a career in rural valuation. The scholarship was rebranded as Colliers ...

Over 500 people gathered for the annual Home Sports Day event held in Manawatū, celebrating the dedicated community involved in the sports clubs and games hosted on the campus throughout the year.

Food safety is something the average person does not think too much about, until they become sick or hear of incidents like rats and mice in supermarkets. Thankfully, food manufacturers and food ...