Most of us know junk food is unhealthy. We know that poor nutrition is related to heart disease, high blood pressure, and other health problems, including depression. But if eating junk food is so bad ...

What could help is a system giving consumers important nutrition information at a glance on the front of a package: a warning ...

As explained in a New York Times Magazine piece, "The Extraordinary Science of Addictive Junk Food," there's no denying that ...

how can you try to eat more healthfully in our junk- food-filled world? Here are three tips: Choose fast-food restaurants that offer healthier choices. And no matter where you are, opt for food ...

Billionaire investor Warren Buffett's junk food empire spans the across several food makers and restaurants. Click through to see some of our favorite brands. NEW YORK (TheStreet) -- It's no ...

If this was forwarded to you, sign up here. Download Insider's app here. A hideaway summer It's no secret overtourism has become a problem. Hot destinations like Venice have implemented fees to ...

3 min read Junk food has given snacking ... healthier versions -- 98% fat-free. If you opt for plain popcorn, it's OK to drizzle a little margarine (one with no trans-fats) or butter.

But there's no way around it ... to discover that it's basic junk food, wrapped up in a grotty free-to-play mobile business model. It's constantly trying to sell me shite, and reminding me ...

Donald Trump’s criminal defense was fueled by junk food, according to his ... but there was “this plethora of food everywhere.” While no one had to go hungry during the former president ...

"Every living cell in your body is made from the food you eat. If you consistently eat junk food then you'll have a junk body." - Jeanette Jenkins Junk food has become increasingly popular in ...

It’s sad such a facile question requires asking, but at a time when fees associated with credit and debit usage are being demonized as “junk,” facile notions must be addressed. Getting right ...

What is it about junk food that makes it so hard to resist? Find out how this empty-calorie food is designed to keep us wanting more in this one-minute video with Ask Smithsonian host, Eric Schulze.