Modifying your diet to include less meat and more plant-based foods can be instrumental in managing your weight, safeguarding ...

80 percent lean for red meat burgers and ground beef). That held true for plant-based meat no matter its main source of protein (soy, pea, mycoprotein, or vital wheat gluten) or fat (vegetable oil ...

Plant-based meat alternatives are food items that look, feel and taste a little like regular meat. But they have no meat, and ...

Researchers discovered a way to accurately measure how swapping out certain foods in our diet affects the fats in our blood.

Unhealthy food habits, irregular sleep and waking cycles, excessive intake of processed and packaged foods, and consumption of trans fat, red meat and processed meat can lead to toxins and fat ...

Key Takeaways ...

Global demand is still strong for NZ protein and the outlook for meat is good despite the present turmoil in some key markets ...

Mayo might not be the first binder you turn to when grilling or smoking meat, but its neutral quality and moisture content ...

A new review article published in the Canadian Journal of Cardiology has concluded that plant-based meat alternatives are ...

Plant-based meat alternatives are those mysterious concoctions made from legumes, grains, and fungi, which promise to save ...

Sadly, those problems are big. Beyond Meat's past is not good Before looking at what the ... It's not unusual for a small ...

American sales of the McPlant were so bad it was withdrawn after a trial in Texas and California, but that doesn't mean the ...