Well, carbohydrates like flour and cereals can also trigger sugar levels, increase the risk of cardiovascular ailments, lead to obesity, or affect vital organs of the body. Why these foods?There’s no ...

but some of the most common include diarrhea, bloating, gas, fatigue and headaches. If you have celiac disease or a gluten intolerance, the only treatment is a strict gluten-free diet. In addition ...

Symptoms that are relieved by a gluten-free diet. Their symptoms return if gluten is ingested. Dr. William F. Balistreri It's unclear how common this disorder may be. However, estimates are that ...

Constipation is a common problem caused by a lack of dietary ... For this reason, if you have this disease, you should follow a gluten-free diet. In the United States, an estimated 0.5% of people ...

Van’s International Foods issued a recall for certain packages of its gluten-free waffles following concerns that they contain a common allergen. A "limited number" of Van’s Gluten Free Original ...

“I [also] found that most ingredients maintained their taste and texture very well even after reheating, which can be a common issue ... out your diet.” fully gluten-free and vegan menu ...

In adults, the most common symptoms of celiac disease are ... the disease to hidden sources of gluten. Starting a gluten free diet? Let this WebMD slideshow help. Get the facts about gluten ...

Celiac begets a host of nasty long and short-term side effects aside from stunted growth. Fertility issues, neuropathy, iron ...

Why can’t some people eat gluten? The two most common reasons why someone may follow a gluten-free diet, or try to avoid gluten, are celiac disease or a gluten intolerance. Celiac disease is ...

To clear up the most common misconception ... No doubt, the increasing demand for gluten-free foods has helped both the Bouchards’ farm and producers of gluten-free buckwheat groats, flour ...

Less common and more serious complications include ... For most people, eating a gluten-free diet won’t provide any health benefit. What’s more, unnecessarily following a gluten-free diet ...

Several doctors have raised concerns over a number of food items that many people think are healthy - but are actually not at ...